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General Prices: £15 + £0.10 booking fee per ticket

Seating: Reserved seated

Not so long ago, it seemed highly unlikely the UK would vote to leave the EU; we had a reasonable opposition to the Tory Government; Donald Trump was a buffoon who surely wasn’t going to beat Hilary Clinton and Mark was living the married suburban ideal.  Then… it all went to absolute s***!  But don’t worry – Mark assures us that Every Little Thing’s Gonna Be Alright.

Mark’s sell-out show Who Do I Think I Am, revealed his natural father was a world backgammon champion. Now, the star of Radio 4’s Mark Steel’s in Town and newspaper columnist of the year, is back on the road with a new show, guaranteed to make the world seem even more mental than it is.

Mark has written and presented many series of Mark Steel’s In Town on BBC Radio 4 (new series out soon) and toured it live around the UK. He has presented the BAFTA nominated Mark Steel Lectures for BBC2, is a regular on BBC One’s Have I Got News for You and Radio 4’s Newsquiz.  Mark has also appeared on BBC2’s QI and Room 101. He has written several acclaimed books, including: Reasons to Be Cheerful and What’s Going On and writes a weekly column for The Independent for which he won Columnist of the Year at the Press Awards in 2015. 

Mark recently started filming his columns for The Independent and, not surprisingly, they’re proving very popular indeed, you can find them here

http://www.independent.co.uk/author/mark-steel

**** The Guardian
**** The Independent ‘essential viewing’
**** Sunday Times ‘Profound yet funny’
**** The Scotsman ‘Frank, dryly funny’

Belly laughs aren’t as good on an empty stomach!

You don’t want to worry about your rumbling tummy heckling your favourite act. With a range of pre-show dining options at No 60 you won’t have to.

Eat in our modern cafe bar and indulge in a filling meal from our menu, with something to suit any appetite. Our bistro menu has a new range of special dishes every month, and uses the best seasonal ingredients.

Contact a member of the No 60 team via [email protected] today to reserve your table.