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Root Music presents
John Smith has played to audiences all over the world in festival tents, living rooms and sold-out concert halls. He tours relentlessly with his guitars, looking to communicate through a song and to share something intangible with those willing to listen. His uniquely intimate take on love, loss or even a mythic murder ballad, combined with his innovative guitar work, have won him a loyal following.
John has opened shows for Iron and Wine, John Martyn, Tinariwen and Gil Scott-Heron, and has performed alongside the likes of Jackson Browne, Jerry Douglas, Richard Hawley, Jarvis Cocker and Rodney Crowell.
In his occasional role as session musician he has played electric guitar for David Gray, Lisa Hannigan, LeAnn Rimes and Lianne La Havas.
It’s all for the love of the guitar. John plays a rumbling acoustic fingerstyle but sometimes uses a slide or plays the guitar on his lap. His playing and honey-on-gravel vocals have brought crowds the world over to pin-drop silence and rapturous applause.
John currently has five self-released records out; 'The Fox and the Monk' (2006), 'Map Or Direction' (2009), 'Eavesdropping' (2011) 'Great Lakes' (2013), and 'Headlong' (2017).
“He’s a magician” - Ben Howard
“Spellbinding” - Time Out
Support comes from Louis Baker.
We set ticket prices based on demand; the price can go up or down depending on how well a show is selling. The price will usually increase closer to the event date, so we always recommend booking in advance to take advantage of best price. You can read more about our dynamic pricing policy here.
Looking for a great bite to eat before the big gig?
Look no further than our cafe bar No 60 for a fantastic place to eat when it comes to pre-gig dining. No 60 offers a modern and vibrant space with a lively atmosphere. Not to mention you won’t find a table closer to your seats anywhere in town.
Pick a meal from our monthly bistro menu, where our chefs make use of the finest seasonal ingredients. Or choose your favourite dish from our regular menu.
You can reserve a table by contacting the No 60 team via email@example.com now.